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Provides the following services: well and septic tank permits, restaurant inspections and investigates reports of cases of communicable diseases.

Virginia 211

Provides an array of services to residents, businesses, vistors, and employees of the City of Alexandria through programs designed to prevent infectious and non-infectious foodborne and waterborne diseases and disabilities. It also strives to promote health, protect the environment, and eliminate unsanitary and unsafe conditions and public nuisances.

Virginia 211

Working to foster healthy communities through disease prevention & control, health promotion, environmental protection and emergency preparedness & response.

Virginia 211

Environmental Health Specialists work to protect the community's health and the environment. These professionals work to reduce the risk of foodborne illness outbreaks by conducting restaurant inspections, protect ground and surface water through a permitting process, prevent and control rabies in collaboration with local county animal control officers, and refer citizens to informational resources. Use this website as a guide for more information on environmental health services.

Virginia 211

Environmental Health Services protect the health and safety of Crater Health District residents through safe food and water, proper sewage disposal, correction of environmental hazards and investigation of animal bites/rabies exposures.

Virginia 211

Provides the following Environmental Health Services: Complaints Environmental Health documents and investigates residents' complaints about environmental health problems, including reports of food and waterborne disease, mosquito problems, improper sewage disposal, and other public health issues. Food Services Local health department staff inspect and issue required permits to such food service establishments as school cafeterias, restaurants, food stands at community events, camps, day care centers, B&B's, and migrant camps. They work with those who provide prepared food to the public to help assure that food is wholesome and healthy. The local health department is responsible for working with local dairies to assure a healthy product, free of disease. This is done through regular inspections and ongoing input into dairy operations. Drinking Water Environmental health staff provides assistance to property owners who have or desire to have private wells on their property. They assist with required activities and issue, upon proper documentation and payment of fees, permits for private on-site wells. Each county health department maintains records on properties with private on-site wells. Sewage Disposal Environmental health staff provides assistance to residents who desire to or already have on-site sewage disposal systems on their own or their rented property. This assistance includes providing the activities, referral and documentation necessary to obtain required permits for on-site sewage disposal. Each county health department maintains records on properties with on-site sewage disposal systems.

Virginia 211

Our office provides site evaluations and permitting for on-site sewage disposal (septic) systems and private wells, as well as regulatory oversight for private sector evaluations and designs in these fields. We provide health education to the community with regard to safe food handling practices, lead exposure, radon, rabies, and other environmental health concerns. Our office also inspects and/or permits daycare and adult care facilities, school cafeterias, restaurants, hotels/motels, bed and breakfasts, festival and fair vendors, campgrounds, summer camps, migrant labor camps, and marinas. Additionally, we investigate animal bites and/or potential rabies exposures and certain environmental complaints.

Virginia 211

Sewage Disposal Systems: Applications, permits, and onsite evaluations for sewage disposal systems are processed. Well Inspections and Permits: Applications and evaluations for private wells are processed. Referrals for other water problems. Restaurant Permits and Inspections: Routine food establishment inspections as required by state law, including temporary and permanent establishments. Public Drinking Water information - provides technical information. Environmental Epidemiology - prevent and control human diseases and conditions due to exposure to chemical and biological agents (Rabies Control, Vector Borne Disease such as Lymes and West Nile, Toxic Substance Surveillance, Mold, Fish Consumption Advisories). Hotel, Campgrounds, Summer Camps, Swimming Pools, Migrant Labor Camps inspections. Childhood Lead Poisoning Prevention.

Virginia 211

Provides site evaluations and permitting for on-site sewage disposal (septic) systems and private wells, as well as regulatory oversight for private sector evaluations and designs in these fields. We provide health education to the community with regard to safe food handling practices, lead exposure, radon, rabies, and other environmental health concerns. Also inspect and/or permit daycare and adult care facilities, school cafeterias, restaurants, hotels/motels, bed and breakfasts, festival and fair vendors, campgrounds, summer camps, migrant labor camps, and marinas. Additionally, investigate animal bites and/or potential rabies exposures and certain environmental complaints.

Virginia 211

Provides health services for residents who live in Newport News, Poquoson, Williamsburg, James City County and York County.

Virginia 211

Provides environmental health services that include campground inspections; complaint investigation; food service sanitation training, in cooperation with Virginia Cooperative Extension; hotel, motel and other lodging facility inspections; marina inspections; on-site sewage disposal permits; public swimming pool and tourist establishment inspections; rabies investigations; restaurant and food service permits and inspections; sewage handling and disposal regulation enforcement, protection of shellfish waters; well and septic tank permits and appeals.

Virginia 211

Food Establishment Permitting and Inspection: The Virginia Department of Health inspects, and subsequently may prevent, facilities that prepare food for public consumption, including but not limited to: restaurants, school cafeterias, licensed day-care providers, hospital cafeterias, and temporary food service units at events. Classes are offered to food service managers in order to provide an opportunity for them to remain current regarding current food safety practices and regulatory requirements. Call your local health department for information about food safety classes; charges for these classes are only sufficient to cover costs of books and materials. vdhweb/oehs/food/regs-table.asp Onsite Sewage Handling and Disposal: All onsite sewage disposal systems require permitting by the Virginia Department of Health. Our environmental health specialists (EHS) are certified as Onsite Soil Evaluators through the Department of Professional and Occupational Regulation. Annual monitoring is required. Also, under this program, sewage handlers (septic tank pumpers) must be permitted and inspected. www.vdh.virginia.gov/EnvironmentalHealth/Onsite/regulations/index.htm Alternative Discharging Sewage Treatment: If no conventional onsite sewage disposal option can be found for a property, there may be an option for installing an alternative discharging sewage treatment system. The health department issues permits for single family home discharges jointly with the Virginia Department of Environmental Quality. Designs for these systems must be submitted by a Professional Engineer. VDH EHS review the designs, issue a permit based on an approved design, and, post-installation, conduct annual inspections of each discharging system. Owners of these systems are required to maintain maintenance and monitoring contracts for these systems. http://www.vdh.virginia.gov/environmentalhealth/onsite/regulations/index.htm Private Wells: The VDH permits all private drinking, heat pump, and agricultural wells (monitoring wells are excluded). As part of the permitting process, we locate the well to assure proper set-backs from potential contaminant sources (drain fields, barns, graveyards, etc.) and determine the minimum construction requirements that may be used. Once installed, wells are inspected to assure they were sited and constructed properly. Drinking water wells must be tested for bacterial contamination. www.vdh.virginia.gov/EnvironmentalHealth/Onsite/AOSE/forms.htm Hotel Permitting and Inspection: Hotels are inspected and permitted under the authority of the Rules and Regulations Governing Hotels. Inspections focus on general cleanliness, building upkeep, pool facilities, and insect and rodent control. www.vdh.virginia.gov/EnvironmentalHealth/Food/Regulations/index.htm Campground Permitting and Inspection: Campgrounds are inspected and permitted under the authority of the Rules and Regulations Governing Campgrounds. Inspections focus on water supply, sewage disposal, and service building upkeep. www.vdh.virginia.gov/EnvironmentalHealth/Food/Regulations/CampGrounds/index.htm Summer Camp Permitting and Inspection: Summer camps are permitted to and inspected under the authority of the Rules and Regulations Governing Summer Camps. Summer camp plans are required to be reviewed prior to permit issuance for new or remodeled facilities. Inspections focus on general cleanliness, water supply, sewage disposal, and swimming facilities. www.vdh.virginia.gov/EnvironmentalHealth/Food/Regulations/SummerCamps/index.htm Migrant Labor Camp Permitting and Inspection: Migrant Labor Camps are permitted and inspected under the authority of the Rules and Regulations Governing Migrant Labor Camps. Inspections of these facilities focus on water supply, sewage disposal, housing, and garbage pick-up. www.vdh.virginia.gov/EnvironmentalHealth/Food/Regulations/MigrantLaborCamps/index.htm Jail Inspections: Local jails are inspected annually under the authority of a Memorandum of

Virginia 211

Environmental Health Services includes: Rabies Protection West Nile Virus Protection Food Service Operations Onsite Sewage Disposal Well and Water Quality Migrant Labor Camps Lead Poisoning Environmental Complaints

Virginia 211

Tuberculin skin test, free to those that have been in contact with an infected person with TB, charge to general public. Medication assistance available.

Virginia 211

Environmental Health Services protect the publics health by engaging in a wide variety of inspection, permitting, and testing services, including: Drinking Water Inspection, Permitting, and Surveillance Food Establishment Sanitationcheck out your favorite restaurants latest inspection results by going to http://www.healthspace.ca/vdh Insect and Rodent Control Institutional Sanitation Migrant Labor Camp Sanitation Milk Sanitation Rabies Prevention and Control Sewage Disposal Sanitation Tourist Establishment Sanitation

Virginia 211

Provides environmental and health services for area residents. This includes well and septic permits, food safety inspections, family planning, STD treatments, immunizations, communicable disease investigations, HIV/AIDS testing, care and supportive services, and women, infants and children (WIC) nutrition services.

Virginia 211

The Environmental Health Division is dedicated to making the Roanoke City & Alleghany Health Districts the healthiest districts in the state by protecting citizens from preventable risks to human health and the environment where they live, learn and work. Emphasis is placed on education and public awareness of health concerns, as well as regulatory authority. The main Environmental Health office is located at 1502 Williamson Road NE Roanoke VA. Phone (540) 204-9764. The Environmental Health Division is responsible for the following programs: Food Program (Restaurants, Caterers, Schools, Mobile Units, Adult Homes, Day Cares, Festivals) Onsite Program (Private Sewage Disposal Systems and Drinking Water Wells) Tourist Establishments Program (Hotels, Motels, Campgrounds, Bed & Breakfast Facilities) Recreational Water Program (Public Pools & Water Parks) Rabies Program (Exposure Case Management and Testing) Lead Program (Lead Based Paint) Tick Identification Program General Environmental Health Program (General Environmental Complaints)

Virginia 211

Environmental Health Services protect the publics health by engaging in a wide variety of inspection, permitting, and testing services, including: Drinking Water Inspection, Permitting, and Surveillance; Food Establishment Sanitation check out your favorite restaurants latest inspection results by going to www.healthspace.ca/vdh; Insect and Rodent Control; Institutional Sanitation; Migrant Labor Camp Sanitation; Milk Sanitation; Rabies Prevention and Control; Sewage Disposal Sanitation; Tourist Establishment Sanitation.

Virginia 211

The purpose of the Virginia Dept of Health is to equip Virginians to achieve and maintain optimum personal health by emphasizing health promotion, disease prevention, and environmental protection.

Virginia 211

Provides residents with comprehensive environmental health services such as food, water inspection, sewage disposal, septic and well permits, public food permits, regulation of public food establishments, tourist establishment sanitation and restaurant applications. Investigates reports of food illnesses, working with businesses and citizens to educate and correct deficiencies. Also investigates reports of raw sewage or other reports of ground water contamination and investigates animal bites for rabies.

Virginia 211

Environmental Health Services protect the public's health by engaging in a wide variety of inspection, permitting, and testing services. It also assists animal disease prevention by dealing with concerns of rabies and conducting testing of possible rabid animals and educating the public on potential exposures.

Virginia 211

Services: Food handling inspections of public foodservice establishments, Foodservice complaint investigations, Foodservice permits, Rabies information, Well and septic tank permits, Daycare/adult care facility foodservice inspections.

Virginia 211

Environmental Health Services protect the public's health by engaging in a wide variety of inspection, permitting, and testing services, including:

• Drinking water inspection, permitting, and surveillance
• Food establishment sanitation - check out your favorite restaurant's latest inspection results by going to https://inspections.myhealthdepartment.com/va-mount-rogers
• Institutional inspection (child and adult facilities)
• Migrant labor camp inspection
• Milk plant inspection
• Rabies prevention and control
• Well and septic inspections and permits
• Tourist establishment inspections (campgrounds, swimming pools, hotels)

At various times, special classes may be available for certifying commercial food handlers. Environmental Health also aides in animal disease prevention by investigating reports of possible exposure to rabies, submits animal specimens for rabies testing, and follows up on both animal and human exposure.

Virginia 211

The Environmental Health (EH) professionals evaluate and inspect restaurants, schools, hotels, motels, campgrounds, summer camps, migrant labor camps, adult and child day care centers and vendors at public temporary events for food safety.

Virginia 211

To foster healthy communities through disease prevention and control, health promotion, environmental protection and emergency preparedness and response.

Virginia 211