Delivers freshly prepared meals, nutritional supplements, groceries and counseling to individuals living with HIV/AIDS, cancer and other life-challenging illnesses. Meals are dietician supervised and meet 100% of U.S. recommended daily allowances (RDA). Also provides individual nutrition counseling, workshops, cooking classes, and publications.

STEP is a member of Meals on Wheels. Deliver hot, nutritious meals prepared in our kitchens to home-bound seniors who have been referred by the Southern Area Agency on Aging. Frozen meals that seniors can prepare at their convenience throughout the week are also available, as are bagged groceries for seniors who live in remote areas.

Deliver meals to homebound seniors and the disabled five days a week. Volunteers pick up meals from food suppliers (Lee's Courthouse Deli, Amherst Baptist Church, Amherst or Mountain View Market, Campbell's General Store, Lowesville).

Provides meals to eligible home bound clients 60 years and older and adults with disabilities who are homebound and are unable to prepare their own meals.

CJ’s Meal Fairies provides healthy meals to family members while their child is hospitalized.

Delivers meals to homebound persons who are over 60 and live in the service area.

Provides a Campus Kitchen Project at Washington and Lee that partners with Dining and Catering Services to make use of surplus food on campus. The Campus Kitchen also works in partnership with other local donors such as restaurants and grocery stores in order to receive food. Using a combination of prepared food from on-campus donations and food from these additional partners, the Campus Kitchen at Washington and Lee prepares and delivers hundreds of healthy and delicious meals to agencies and individuals in Rockbridge County every week.

Wesley Community Service Center offers meals to homebound individuals in the Portsmouth area. Every Wednesday, Wesley prepares a free lunch for delivery to more than 50 local households who are homebound.

Provides a well-balanced meal, five days a week to eligible homebound residents 60+ in Loudoun County. Offers frozen meals for those outside the delivery area.

Provides nutritious meals for homebound Elkton area residents each Thursday using food donated in part by local church groups and individuals. Serves the zip code of 22827 only.

Provides home delivered lunches to homebound adults age 60 and older. Meals are currently delivered weekly on Tuesdays.

Provides a voluntary program designed to provide mobile meals to those unable to prepare wholesome meals or to leave home for food service.

Should reside in Arlington County, be homebound or incapable of procuring or preparing meals for themselves. Should not have substantial assistance (family, domestic help, etc.) present in the home on a regular daytime basis. Should not reside in a facility that offers congregate food service.

Home-Delivered Meals program can deliver meals for seniors age 60+, who are restricted to their homes due to illness or disability.

Feed More's Meals on Wheels program provides nutritious home-delivered meals to eligible homebound adults who cannot shop or cook for themselves.

Volunteers deliver two meals 365 days a year in partnership with the City of Alexandria to homebound seniors who are unable to leave their homes to shop or who have difficulty preparing a meal.

LINK provides emergency food to people living in the Herndon and Sterling areas of Northern, Virginia. Delivery is scheduled Tuesday-Saturday, and each family is given about five day's supply of non-perishable food and a certificate to purchase perishable food per each request. LINK is unique in delivering food to the homes of clients.

As a satellite site of Meals on Wheels Serving Central Virginia, LCRC offers the weekday meal delivery program to qualified homebound residents of the county. Deliver nutritious meals Monday through Friday that have been prepared for the unique dietary or medical specifications of our neighbors in need. Partnership between LCRC and Meals on Wheels, a FeedMore organization, provides chilled meals that are heated at home as well as a friend check-in.

Volunteers deliver a hot, nutritious lunch Monday through Friday to home bound senior citizens. Each meal is 1/3 of the U.S. Recommended Daily Allowance. The volunteer also does a well-being check on each client. Clients with pets can request pet food be delivered weekly. Clients who meet the eligibility criteria for Meals on Wheels and Diners Clubs and are assessed at a high nutritional risk can be referred to a Registered Dietician for a nutrition consultation.

Provides nutritious, ready-to-eat meals to neighbors who can't access or prepare meals for themselves. This includes people who need short-term assistance while recovering from an illness, surgery, or hospital stay, and those with long-term needs. Each meal is tailored to meet the dietary needs of the recipients under the guidance of a registered dietitian. Meals are delivered by volunteers every Monday through Friday, including all holidays that fall on weekdays.

Serve one hot nutritious meal five days a week, including most weekday holidays, to individuals who are physically and/or mentally handicapped or convalescent and unable to prepare meals for themselves and have no one to cook for them. This service is also available or may be appropriate on a short-term basis for recovery/rehab from some surgeries and procedures.

Nutritious meals are delivered to the homes of older adults who are not able to prepare meals themselves.

Home-delivered meals for clients who cannot prepare meals for themselves. Provides any adult, regardless of age, who is disabled and/or frail with a nutritious noon day meal. Volunteers deliver 2 meals at noon; complete noon day meal and a boxed supper.

Meals on Wheels for Seniors is part of the national MOW program and delivers regular, healthy meals to older adults who are in need of nutritional support. Individuals may receive hot lunches five days a week or a supply of chilled meals every ten days. Each meal is required to meet FDA nutritional and safety standards. CVACL provides additional "wraparound" support through an assigned Care Manager, an available Registered Dietician, and other agency staff. Participants receive an annual comprehensive nutrition and overall needs assessment, referral assistance for additional agency and outside services, and follow-up support. Health and Wellness educational materials are frequently delivered with meals, as are cultural ones meant to "feed the soul". Participants may also be eligible to receive emergency supplies, pet food for their home companions, and holiday gifts.

The Aging and Disability Services Division has an array of programs that can help seniors address nutrition needs.